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Recipes

Cilantro Lime Cauliflower Rice Recipe

Cilantro Lime Cauliflower Rice Recipe

Belinda JaybyBelinda Jay
Sesame Noodles Recipe

Sesame Noodles Recipe

Belinda JaybyBelinda Jay
Blooming Onion Sauce Recipe

Blooming Onion Sauce Recipe

Belinda JaybyBelinda Jay
Croutons Recipe

Croutons Recipe

Belinda JaybyBelinda Jay
Corn Fritters Recipe

Corn Fritters Recipe

Belinda JaybyBelinda Jay
Peanut Sauce Recipe

Peanut Sauce Recipe

Belinda JaybyBelinda Jay
Roasted Eggplant Recipe

Roasted Eggplant Recipe

Belinda JaybyBelinda Jay
Creamy Cucumber Dill Salad Recipe

Creamy Cucumber Dill Salad Recipe

Belinda JaybyBelinda Jay
Cream Of Asparagus Soup Vegan Recipe

Cream Of Asparagus Soup Vegan Recipe

Belinda JaybyBelinda Jay
Chickpea Curry Recipe

Chickpea Curry Recipe

Belinda JaybyBelinda Jay

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About

Belinda Jay is the flavor-chasing writer, cook, and creator behind TasteBudTrails.com, a food and travel blog where global tastes and personal journeys collide. With a passport in one hand and a spatula in the other, Belinda has spent over a decade exploring how the foods we love connect us across borders, cultures, and memories..

Instant Pot Wild Rice Recipe

Instant Pot Wild Rice Recipe

ByBelinda Jay June 5, 2025

I love making my Instant Pot Wild Rice because its simple and nutritious. I cook a cup of wild rice with water or low-sodium broth, a bit of salt and

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Pina Colada Bars Recipe

Pina Colada Bars Recipe

Belinda JayByBelinda Jay June 3, 2025

I love how my Pina Colada Bars come together with simple ingredients such as all purpose flour, shredded coconut, melted butter and drained crushed pi

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Sorbet Recipe

Sorbet Recipe

Belinda JayByBelinda Jay June 2, 2025

I think this sorbet reciepe is awsome with its sweet base of sugar dissolved in water, tart freshly squeezed lemon juice mixed with lemon zest and a p

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Sauteed Asparagus Recipe

Sauteed Asparagus Recipe

Belinda JayByBelinda Jay May 30, 2025

I love making sauteed asparagus because it gives me a healthy boost. I use fresh asparagus tossed in olive oil with garlic, salt and black pepper for

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