Air Fryer Baked Sweet Potatoes (Crispy And Tender) Recipe

I recently discovered how transforming sweet potatoes in my air fryer can be unexpectedly simple. The result is a tender treat that truly inspires my air fryer dinner recipes. I love how the spices highlight their natural sweetness and deliver a delightful crunch, making each bite a satisfying experience.

I recently discovered this awesome method for making Air Fryer Baked Sweet Potatoes that come out perfectly fluffy and tender in less than 25 minutes. I love using just a few simple ingredients like 2 medium sweet potatoes, a tablespoon of olive oil, some salt, ground black pepper and even a pinch of garlic powder if I want an extra kick of flavor.

I was pretty surprised at how little time it took to cook them and still get that delicious crisp on the outside while staying soft on the inside. I’ve tried a lot of recipes, and air frying these potatoes brings a whole new twist to regular baked potatoes.

It’s a fun experiment if you’re into exploring different air fryer cooking times and recipes. If you love experimenting with tasty air fried food, you gotta give this recipe a try.

Why I Like this Recipe

I love this recipe for a few reasons. First, I like that it only takes less than 25 minutes overall, which means I can get tasty food on the table even on my craziest days. Second, the sweet potatoes come out so fluffy on the inside and have this nice crispy outer skin that makes every bite really satisfying. Third, the seasonings are perfectly balanced; I can always add a little extra garlic powder if I’m feelin like something extra, and its simple flavor combo really hits the spot. Lastly, I enjoy that it’s super healthy and easy to prep, making it a go-to dish whenever I’m in a rush or just wanna treat myself.

This air fryer baked sweet potato recipe is so cool cuz it always turns out fluffy and tender in under 25 minutes. It might sound simple but once you try it youre hooked. I love how easy it is to fix up with just a few ingredients and little effort, and even if you mess up a bit its still delicious. The whole process is fun and really makes me appreciate a simple, tasty meal.

Ingredients

• Sweet Potatoes: High in fiber and complex carbs, they offer natural sweetness and essential nutrients.
• Olive Oil: Rich in healthy fats that boost flavor and support heart health.
• Salt: Enhances overall flavor but should be used sparingly to balance the sweetness.
• Black Pepper: Adds a mild heat and extra antioxidants that liven up every bite.
• Garlic Powder: Optional but brings a savory kick, enhancing flavor with a hint of spice.
• Overall: These ingredients blend to create a balanced dish combining sweet and savory notes.
• Tip: Adjust seasonings to suit taste; each ingredient plays its own unique role in flavor.

Ingredient Quantities

• 2 medium sweet potatoes (about 1 lb total, scrubbed clean)
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic powder (optional for extra flavor)

How to Make this

1. Preheat your air fryer to 400°F while you get started prepping the potatoes.

2. Give the 2 medium sweet potatoes a good scrub under running water until they look clean then pat them dry.

3. Using a fork, poke several holes on each potato so the steam can escape during cooking.

4. Drizzle 1 tablespoon of olive oil over the sweet potatoes, making sure they are evenly coated.

5. Sprinkle 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, and if you like extra flavor, 1/4 teaspoon of garlic powder all over the potatoes.

6. Place the seasoned sweet potatoes in the air fryer basket, keeping a little space between them so the air can circulate.

7. Cook for about 20-25 minutes, flipping them halfway through to help achieve that perfect crispy skin.

8. Check with a fork to see if they are tender inside, if not add a few more minutes.

9. Once done, let them cool for a couple of minutes before serving and enjoy!

Equipment Needed

1. Air fryer (with air fryer basket)
2. Fork (for poking holes and testing tenderness)
3. Measuring spoons (for olive oil and spices)
4. Scrub brush (for cleaning the potatoes)
5. Paper towel or clean cloth (for drying the potatoes)
6. Tongs (for flipping the potatoes during cooking)

FAQ

Air Fryer Baked Sweet Potatoes (Crispy And Tender) Recipe Substitutions and Variations

• If you cant find sweet potatoes, you can use yams as they are pretty similar in taste and texture
• You can substitute olive oil with coconut oil or even avocado oil for a slightly different flavor
• If you’re out of regular salt, try using sea salt or kosher salt instead
• Instead of ground black pepper, white pepper might work if that’s what you have on hand
• If you dont have garlic powder, dried minced garlic is a good alternative to give your dish a kick

Pro Tips

1. Make sure you completely dry your sweet potatoes after washing them cause any extra moisture will steam the skin and can make it soggy instead of nice and crispy.

2. If you really want to upgrade your game, try tossing in a pinch of smoked paprika or chili powder along with your seasonings for a little extra kick of flavor.

3. Keep an eye on your cookin time because every air fryer can act a little different. Check them a couple times during the process so you dont end up with burnt outsides and raw insides.

4. Letting the potatoes sit for a minute after they come out helps them finish cooking evenly and makes them easier to handle without getting all hot and messy.